Cookies & Biscuits
For the oat cookies:
Deliciously crunchy oat cookies with rich dark chocolate and chopped walnuts. Made with Gellwe Oat Cookie Mix with Cranberries, these homemade treats are quick and easy to prepare, requiring just a handful of ingredients. Perfect for afternoon tea, a sweet snack or sharing with family and friends, they're ready in just 25 minutes.
Melt the butter in a small saucepan. Chop the chocolate into small pieces and roughly break up the walnuts.
Empty the cookie mix into a bowl, add the egg and melted butter, then mix everything together with a spoon. Line a large, flat baking tray with baking parchment.
Shape the mixture into 20 balls. Arrange them on the prepared baking tray and flatten slightly. Press a piece of walnut and a few pieces of chocolate into each cookie.
Place the cookies in a preheated oven and bake at 180°C for approximately 15 minutes.
Enjoy!
