Quick & Easy Desserts
A refreshing jelly dessert made with lemon tea and Gellwe Lemon Flavour Jelly. Cut into generous cubes and served with condensed milk and a dusting of icing sugar, this unusual dessert offers a delicate balance of sweetness and citrus flavour.
Soak the gelatine in a minimal amount of water and bring to the boil.
Add the hot tea and mix thoroughly with the Gellwe Food Gelatine and Gellwe Lemon Flavour Jelly. Pour into a glass dish and refrigerate.
Once the jelly has set, cut it into large cubes and transfer to individual glass dessert bowls.
Drizzle with condensed milk and sprinkle with icing sugar. You can also decorate the dessert with fresh mint leaves.
Enjoy!
